Viking VSOF730SS Manual de uso y cuidado

Use & CareProfessional Built-In Electric Single and Double OvensVESO1302 / VESO5272 / VESO5302VEDO1302 / VEDO5272 / VEDO5302CVESO1302 / CVESO5272

10Temperature ControlEach oven has a separate temperature control dial and a separate oven function selector. Thecontrols can be set at any temperatur

11Oven Settings and FunctionsConvection Roast* The convection element runs in conjuction with the inner andouter broil elements.The reversible convect

12Oven Settings and FunctionsSelf-Clean (All models except French Door upper/single oven)The pyrolytic self-cleaning cycle is designed to eliminate th

13Electronic Timing Center Digital DisplayThe Electronic Timing Center is used to program and control all timing functions. It has five display and pr

Product Controls142. Set the desired baking time:Once the start time is set, the display will switch to :00 and the words SET, COOK and TIMEwill appea

Product Controls15Setting the Min/Sec TimerThe Min/Sec Timer is designed for accurate timing and is ideal for baking delicate itemssuch as biscuits, c

16Clocks and Timers (Analog Clock - Premiere Models)3. Set the Oven Function selector to the desired function – BAKE, CONVECTION BAKE, OR TRUCONVEC™,

17Cooking with your OvenRack PositionsEach oven is equipped with tilt-proof racks and at least one TruGlide rack. With the TruGlide rack, the bottom s

18Cooking with your OvenBaking Tips• Make sure the oven racks are in the desired position before you turn on the oven.• Do not open the door frequentl

Cooking Tips19Conventional Baking ChartSingle Rack TimeFood (mins) Pan Size Position TempBREADSBiscuits Cookie Sheet 3 or 4 375° F (191° C) 23-28Yeast

Your purchase of this product attests to the importance you place upon the quality and performance of the major appliances you use.With minimal care,

20Convection Baking ChartSingle Rack TimeFood Pan Size Position Temp(minutes)BREADSFrozen Biscuits Cookie Sheet 2 & 4 / 1, 3, & 5350° F (177°

21Baking problems can occur for many reasons. Check the Baking Problem chart for the causes and recommended remedies forthe most common problems. It i

22Roasting InstructionsAlways use the broiler pan and grid supplied with each oven. The hot air must be allowed to circulate around the itemthat is be

23Time Rack Internal Food Weight Temp (min/lb) Position TempBEEFRib RoastRare 3 - 6 lbs 325° F (163° C) 25 - 30 2 140° F

Cooking Tips24Convection Roasting ChartTime Rack Internal Food Weight Temp (min/lb) Position TempBEEFRib RoastRare 3 - 6 lbs 325

Cooking Tips25Broiling InstructionsBroiling is a dry-heat cooking method using direct or radiant heat. It is used for small, individualized cuts such

Cooking Tips26Type and TimeCut of Meat Weight Setting Rack (minutes)TeBEEFSirloin, 1"Rare 14 oz Hi Broil 3 8 - 10Medium 14 oz Hi Broil 3 10 - 12

27Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is noexception. Your oven must be k

28CAUTIONDo not touch the exterior portions of the oven after self-cleaningcycle has begun, since some parts become extremely hot to thetouch! During

Product Care29Cleaning and MaintenanceReplacing Interior Halogen Oven LightsDo not touch bulb with bare hands. Clean off any signs of oil from the bu

WarningsWARNINGIf the information in this manual is not followed exactly, a fireor explosion may result causing property damage, personalinjury or dea

Product Care30PROBLEM POSSIBLE CAUSE AND/OR REMEDY1. Oven will not function. Oven is not connected to electrical power.Have electrician check power ci

Product Care31WarrantyPROFESSIONAL SERIES BUILT-IN ELECTRIC OVENS WARRANTYTWO YEAR FULL WARRANTYBuilt-in electric ovens and all of their component par

F20812G EN(040116)Viking Range, LLC111 Front StreetGreenwood, Mississippi 38930 USA(662) 455-1200For product informationcall 1-888-845-4641,or visit o

Read before operating your oven. • Use this appliance only for its intended use as described in this manual. Never use your appliance for warming orhe

5Getting StartedBuilt-In Electric Oven Features 200300400500TEMPERATUREOVEN FUNCTIONOVENCLEANUPPER OVEN LIGHTLOWER OVEN LIGHTOFFCLEANBROILOFFBAKECONV.

6OVEN FUNCTIONOFFBAKEUPPER OVENSETCLEAN OVEN CLEAN OVENOVENLIGHTLOWBROILSELFCLEANMEDBROILHIBROILCONV.BROILOVEN TEMPERATUREOFF400CONV.ROAST200300500BRO

7Product ControlsOVEN FUNCTIONOFFBAKEUPPER OVENSETOVEN CLEAN OVENOVENLIGHTLOWBROILPROOFMEDBROILHIBROILCONV.BROILOVEN TEMPERATUREOFF400CONV.ROAST200300

8OVEN FUNCTIONOFFBAKEUPPER OVENSETCLEAN CLEAN OVENOVENLIGHTSTEAMCLEANPROOFLOWBROILHIBROILCONV.BROILOVEN TEMPERATUREOFF400CONV.ROAST200300500BROILOVEN

Product Controls9*NOTE: The PROBE function is included on Premiere Models.Setting the ClockDigital Display (Select Models)The time-of-day must be set